• Independent Filmmaker Takes On Fake Meat Industry In New Documentary 'Beyond Impossible'

    January 9, 2022
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    There's a reason why Vinnie Tortorich's new documentary, "Beyond Impossible," uses church music cues between segments.

    Veganism "is a cult," says the outspoken health and fitness guru.

    Tortorich's previous films, "Fat: A Documentary" and its 2021 sequel, argue conventional narratives surrounding fat intake are misleading, to say the least. "Beyond Impossible" takes on a bigger target: the new wave of fake meat products peddled everywhere from your corner grocery to Burger King and White Castle restaurants.

    Impossible Food and Beyond Meat, two of the big new players in the market, deliver food products that both resemble and taste like real meat, its proponents say. They also offer less fat, plenty of protein and are made completely from plants...

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    CDM Staff

    The mission at Creative Destruction Media is to be the catalyst for the "process of industrial mutation that incessantly revolutionizes the economic structure from within, incessantly destroying the old one, incessantly creating a new one."
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    Jack

    Chemical burgers.

    Dang

    We're living in the age of fake news, a fake president. And fake vaccines. Fake meat fits right in with times.

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